“I wanted to do something with a vegetable on our summer drink list. I love carrot juice, and it’s a natural fit with ginger. Aperol is herbaceous and bitter but has some sweetness tooit plays very well with North Carolina-made Sutler’s Gin. I love bloody marys, but there are just not a lot of drinks in that savory, vegetable-driven category. This one is delicious enough for Saturday night but can also aid in recovery on Sunday morning.” Seth Sullivan, The Cardinal, BooneGarden Gnome1Â½ ounces Sutler’s GinÂ½ ounce Aperol1Â½ ounces carrot juiceÂ½ ounce lemon juice4 – 5 dashes Angostura bittersGinger beerCombine all ingredients except ginger beer in a shaker. Shake over ice, then strain into an ice-filled Collins glass. Top with ginger beer and stir once. Garnish with a lemon twist or small carrot.
Second Annual Groove in the Garden promises a day of music and merrymaking at the Raleigh Rose Garden
The Pour House and Younger Brother Productions present The 2nd annual Groove in the Garden, a day long event at The Raleigh Rose Garden with local food trucks, vendors, and live music featuring musical artists […]
Box Office: ‘Finding Dory’ Dominates ‘Tarzan,’ Spielberg’s ‘The BFG’ Bombs”Finding Dory” dominated the Independence Day box office, overcoming a trio of new releases to provide the weekend’s biggest fireworks. The Pixar release swam to the […]